Student Life
Cultural events, food festivals, and fun competitions
keep the campus lively and engaging
From culinary practice to front office
and housekeeping labs, students experience
real-world training every day
From culinary practice to front office
and housekeeping labs, students experience
real-world training every day
Cultural events, food festivals, and fun competitions
keep the campus lively and engaging
Where Every Day Is a New Experience
Experienced Faculty & Practical Setups
25+ Years of Shaping Hospitality Careers
Proud Tie-Up with Cenneys Gateway, Salem
Achievements That Define Our Legacy
Your Career, Our Commitment
Cook, Create, and Celebrate
Resource-Rich Learning Hub
Launch Your Career Across Skies & Seas
Step Into the Industry with Confidence
Courses Designed for Global Careers
Boarding Pass to Global Opportunities
F&B Excellence Through Events
Primary Facilities Nearby
Student Voices
"The foundation I built at Cenneys helped me rise through the ranks fast. Their advanced kitchen labs and chef mentorship truly shaped my culinary style!"
2018 - 2021 Btach
"Cenneys was the launchpad to my international career. The practical training, discipline, and real-world exposure prepared me to confidently step into a global hospitality role aboard cruise lines!"
2016 – 2019 Batch
"Cenneys taught me more than hospitality. It taught me confidence, communication, and how to thrive in a multicultural team!"
2014 – 2016 Batch
"From live kitchen sessions to themed food festivals, everything at Cenneys was hands-on. It’s where my passion turned into a profession!"
2009 – 2012 Batch
"The internships and international placement support were outstanding. Cenneys faculty treated us like professionals from day one, which made all the difference!"
2018 – 2021 Batch