We organized “Sea Harvest - 2019” workshop on 10th October 2019

Our students got a chance to prepare a lot of sea food dishes during this workshop.

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Cocktail Mocktail

We conduct “Cocktail Mocktail” workshop on march 2017 During this workshop, the students prepared more than 100 varieties of cocktails and mocktails The students also

Sweet Escape

We conducted a “Sweet Escape” workshop on 21 & 22 September 2016. In that workshop, the students prepared 55 varieties of sweets.

Flame & Smoke

We organized “flame & smoke” workshop on 30th November 2016 Our students prepared different types of tandoori items. And they got a chance to learn